In-Room Dining

Served with homemade soda bread.    (  1.  3. 7. 9. 11 ) 

Limerick Baked Ham and Melted Cheddar in Toasted Batch Loaf. Served with Fries.  ( 1. 3. 7. 10. 12 )

Cajun Marinated Chicken Breast Prices, Mixed Leaves , Red Onion, Jalapenos, and Creole Mayo.  (  1. 3. 6. 7. 9. 11 )

Tossed in our Hot Sauce. served with Cashel Blue Cheese Sauce.     (  1. 7. 9. ) 

Mixed Leaves, Smoked Bacon Lardons, Sun Blushed Tomatoes, Honey and Mustard Dressing. ( 1. 7. 10. 12 )   

Served with Grilled Portobello Mushroom, Crisp Onion Ring, Roast Cherry Tomato, Home Cut Fries, Cracked Black Pepper Cream Sauce.    ( 1. 3. 7. 12 )    

Pan Seared Medallions of Prime Irish Beef Fillet, White Onion Confit, Dressed Rocket, Horseradish Mayo, Soft Ciabatta, home cut  Fries.  ( 1. 3. 7. 10. 12 )

With Grilled Bacon & Monterey Jack Cheese, Pickled Cucumber, House Relish, Toasted Bun, Home Cut Fries.  .  (  1. 3.  7. 10 )

Battered Hake Fillet . Home Cut Fries, Pea Puree, Sauce Gribiche      (  1. 3. 4. 7. 12. ) 

Served With Fragrant Basmati Rice and Garlic & Herb Flat Bread  ( 1. 3. 9. 11. 12 )   

Served With Fragrant Basmati Rice and Garlic & Herb Flat Bread  ( 1. 3. 9. 11. 12 )   

Serrved With Rich Smoked Bacon, Mushroom, & Garlic Cream Sauce and a parmesan Crust. ( 1. 3. 7.  12 )   

Served With Fresh  Dairy Cream Sauce.   ( 1. 3. 7.  )    

Served With A Shortbread biscuit, And Raspberry Compote.   ( 1. 3. 7. )    

Served With A Sable biscuit,    ( 1. 3. 7. )    

Served With A Vanilla Bean Sauce   ( 1. 3. 7. )    

Served with homemade soda bread.    (  1.  3. 7. 9. 11 ) 

Crispy coated chicken wings  with a choice of  BBQ  or  HOT SAUCE.  Served with Cashel Blue Cheese Dip and Celery  Sticks .     (  1. 7. 9. ) 

Crisp Baby Gem Lettuce, Bacon Lardons,  Croutons, and  classic Caesar dressing. ( 3. 7. 9. 10. )   

King Prawns. sauteed in Olive Oil, Chilli and Garlic, served with Sour Dough Bread.     ( 1. 2. 3. 7. )

Crisp Tortilla Chips with Tangy Salsa, Guacamole, Mozzarella Cheese,     Cajun Marinated Chicken Breast Prices, Mixed Leaves , Red Onion, Jalapenos, Sour Cream and Jalapenos.  (  1. 3.  7. 9. 10  11.  12.  )

Golden Fried  Calamari  Lemon and roast Garlic Aioli & Burnt Lemon wedge.      (  3.  7. 9. 10   )

Mixed Leaves, Spiced Poached Pears, Grated Carrot, and a sweet Balsamic Glaze.    (  8. 12. )

Potato Rosti, Crispy Onions, and a Tullamore Dew Whiskey and  a wild Mushroom Sauce.     ( 1. 3. 7. 12 )    

Sauteed  Mushrooms,  Roast Tomato, Crisp Onion Rings, with a  Cracked Black Pepper Cream Sauce and Fries.    ( 1. 3. 7. 12 )    

Fillet. of Cod, Mushy Peas, Tarter Sauce  and Home Made Chunky Chips.       (  1. 3. 4 . 6.  7.  9.  12. ) 

Marinated Buttermilk Chicken, Cajan Mayo, Lettuce , Tomato,  Smoked Cheese, Caramelized Pineapple on a Floury Bla. and Chips.     (  1. 3.  7. )

Relish, Bacon, Pickled Onions, Gherkins,  Cheese & Crispy Onion Ring, and Brioche Bun, served with chunky fries.  

(  1.  3.  7.  )

Lightly spiced Curry with tender pieces  of Chicken, Coconut Milk,  Naan Bread and Poppadoms served  & Basmati Rice (Vegetarian Option also available) 

(  1. 2. 9. 10  )   

Stuffed with Spinach, Mozzarella and Sun Dried Tomatoes, served with Sauteed Baby Potatoes, Red Onion, Butter Cabbage, Chive and roast Garlic Veloute.    (  7.  9. )

Asian Style Noodles, Stir Fry Vegetables, Soya, Hoisin and Garlic Glaze   ( 1. 3. 4. 6.  11. )   

Orange Beurre Blanc, Winter Ratatouille & Champ Mashed Potato.  (  7. 12 )   

Tender Slice of Chicken , Bacon, Lardons,  Mushroom,  Cream Veloute. Penne Pasta and Parmesan Cheese.

 (Vegetarian Option Also Available) 

 (  1. 3. 7. 10  )   

Light Chocolate Drizzle,  Mint Chocolate Ice Cream    (  1. 3. 7.  8.  )    

Crumbled Meringue, Fresh Cream, Berry Coulis, Bound with mixed marinated berries.    ( 3. 7. )    

Served With  Valilla Ice Cream.  (  1. 3.  5.  7 .8.  )    

Raspberry Compote , with a shortcake  biscuit.    ( 1. 3. 7. )    

Layred Biscuit Crumb , Toffee, Fresh Banana Slices,  Topped with fresh Cream.    ( 1. 3. 7. 8. )    

(  1.  3.  7.  9.  ) 

(  1.  3.  7.  )

Served with a fruit Coulis  

(  1.  3.  7.  )

(  1.  3.  4.  7.  )

(  1.  3.  7.  )  

(  1.  3.  7.  9.  )  

(  7.  )

(  1.  3.   7.  )

(   7.  8. )